Schani Toor dal Plain - 1 kg

Toor Dal Plain 

Toor Dal Plain is a staple lentil made from split pigeon peas, known for its mild, nutty flavor and smooth texture when cooked. A fundamental ingredient in Indian kitchens, it's the go-to choice for daily meals, comforting dals, and flavorful sambars.

Daily Kitchen Essential – The most commonly used dal for everyday cooking, known for its versatility and crowd-pleasing taste.

Creamy & Holds Shape – Cooks to a soft yet distinct texture, perfect for both smooth and slightly textured dishes.

Traditional Core Ingredient – The primary base for classic South Indian Sambar, Gujarati Dal, and many other regional specialties.

Rich in Nutrients – An excellent source of plant-based protein, dietary fiber, and complex carbohydrates for sustained energy.

A reliable, wholesome foundation for countless nourishing dishes—Toor Dal Plain is the heart of simple, home-cooked comfort.