Fresh Ivy Gourd / Tindorra / Kovakkai - 500 g

Ivy Gourd (Tindora / Kundru)

Fresh Ivy Gourd (Tindora) with a firm texture and bright green color. It has a mild, slightly tangy taste and is commonly used in Indian cooking for stir-fries, curries, and dry sabzis.

It pairs well with spices and ingredients like potatoes and onions, making it a great choice for everyday meals. Carefully handled and packed to maintain freshness, Ivy Gourd is a tasty and versatile vegetable for your kitchen.